Hi there, I was recently presented with a wine made from a grape variety called Slankamenka bela. The wine was produces by amato wines in Australia.
It is apparently an ancient Serbian variety and it made an incredibly interesting wine, salty/savoury, mineral and kind of funky, in a good way.
Has anyone here heard of it / tried it or have any info on the grape and wines made with it? And if so, know where I could get to try more of it?
Submitted May 24, 2017 at 11:38PM by FlyingDough
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